A colourful, vegetable-led buffet inspired by the flavours of the Mediterranean. Generous, fresh and ideal for sharing.
Cold dishes
- Roasted aubergine with figs, tahini yoghurt, pistachios & pomegranate
- Caramelised carrots with whipped feta & orange zest
- Roasted peppers with parsley, mint & pine nuts
- Cauliflower with tahini dressing
Warm dishes
- Turkey tagine with harissa & apricots
- Pearl couscous with peas, lemon & mint
- Lemon chicken with rice, green lentils & sweet potato
- Stuffed aubergine with either spiced beef & feta or chickpeas & feta
Optional dessert
Cinnamon plum cake — €6.50 per person
The buffet is delivered in practical serving trays. Please tell us the number of vegetarian guests and any dietary requirements when ordering.
Optionally you can rent plates, cutlery & napkins: €3.50 per person.
Delivery: €35 per order
All prices include BTW.
Please note: Our kitchen processes gluten & nuts.
